Single Source for All Your Beef Needs
In the foodservice industry, it takes a one-of-a-kind food company to produce a comprehensive portfolio of beef products that can deliver the unique menus, enjoyable dining experiences and excellent value that today’s diners want.
Boxed beef, commodity grinds, fresh and frozen patties, portion-control steaks, marinated items — our selection of high-quality, locally produced boxed and ground beef helps your business stand out by developing distinctive menus that give your customers more unforgettable dining experiences.
The FPL Food team is driven to bring high-quality, locally produced beef to the Southeast’s foodservice industry. Our family-owned business was founded on an intimate knowledge of French provincial farming traditions, paired with an ongoing dedication to sustainable, local beef.